Crocus is named for the flowers that share the soil with malbec in Cahors, blanketing the Vigouroux properties with blossoms in early Spring.

Crocus is 100% malbec, grown on three historic Vigouroux family properties on distinct terraces in the Lot River Valley in Cahors, where wine has been grown since Roman times.

Resetting the Bar for Malbec Refinement and Elegance

Crocus is a partnership between internationally renowned winemaker and malbec specialist Paul Hobbs and Bertrand Vigouroux, whose family has been producing wine in Cahors, France since the 1860's.